Discovery Bison Sausage ~ Green Chile
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Description
Kent Wenzel's Tip: To steam or saute, bring 1/4 inch of water to a boil in a frying pan, add sausage, turn heat down to medium and cook 5-10 minutes.
Slice diagonally and add to steamed veggies of your choice.
Ingredients: Bison, Seasoning (Salt, Tapioca Starch, Green Chiles, Spices [Black Pepper, Red Pepper], Raw Sugar, Garlic, Molasses), Water, Less Than 2% Of: Vinegar, Celery Powder, Sea Salt, Lactic Acid Starter Culture (Not From Milk), Beef Collagen Casing.
Slice diagonally and add to steamed veggies of your choice.
PNF Item # | UPC # | lbs/cs | pkg/cs | oz/pkg | case dimensions | ti x hi | cube |
---|---|---|---|---|---|---|---|
7901 | 641227790116 | 8 | 16 | 8 | 16"x7"x5" | 14x9 | 0.32 |
Ingredients: Bison, Seasoning (Salt, Tapioca Starch, Green Chiles, Spices [Black Pepper, Red Pepper], Raw Sugar, Garlic, Molasses), Water, Less Than 2% Of: Vinegar, Celery Powder, Sea Salt, Lactic Acid Starter Culture (Not From Milk), Beef Collagen Casing.
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Discovery Bison Sausage ~ Green Chile